Would you like to be featured in The Baker’s Corner Newsletter? I’m on the hunt for bakers who would like to be featured in The Baker’s Corner Newsletter! Do you want to inspire and help other bakers with your story? As bakers from (literally) all around the world have reached out to me, I’ve realized while I love sharing… Read More The Baker’s Corner
Do you know how to prepare your bakery for a Health Department inspection? Every state is different, but you will find all retail bakeries require periodic health inspections. Some states also require home bakeries to undergo health inspections as well. If you’re not sure what your state requires be sure to check with your local… Read More How to Prepare Your Bakery for a Health Department Inspection
Now that you’ve established your bakery business, have you thought about how to take it to the next level? I have one suggestion for you that can be quick and easy to put into action. Have you considered a website or a blog of your own? Most business owners think if they have a Facebook… Read More How to Take Your Business to the Next Level
Do you know when to say no to an order? Many bakers don’t even realize there are times when you can and should say no. I know especially when you’re first starting out, you think you absolutely must take on every order inquiry to grow your business. This simply isn’t true. Let’s take a look… Read More When to Say No: 4 Orders to Decline in Your Bakery Business
In case you missed it, buttercream flowers are back! Big time! Gone are the days of supermarket roses; we are now in the time of modern buttercream flowers. These new modern buttercream flowers can often be mistaken for real, fresh flowers. They’re beautiful,elegant, and can add just right touch to any cake. But how do… Read More 7 Modern Buttercream Flowers Tutorials